Patisserie Sheree was founded in early 2021 specialising in brownies & blondies. Lily the founder, is a devoted Pastry Chef who has been in the hospitality industry since 2016. 

Patisserie Sheree is insured, registered and holds a 5* food hygiene rating. 

We ensure our business is 100% eco friendly, so all of our packaging is either recyclable or biodegradable. 

We are currently focusing on supplying a few locals cafe’s with our products as well as attending events/markets throughout the year, all of this can be found on our social media pages.